RESTAURANT REVIEW MOMOFUKU DC

“Well, it’s said I work near by and there are only so much choice, I definitely would not recommend any of my colleagues or clients to go.”

“Five stars for the Soy Marinated Steak Ssam.  Wow, this did not disappoint.”

“I can’t help but cheer for David Chang — a hometown boy who has made a name for himself in the restaurant, publishing, and television industry…hell, he even has his own lip balm collaboration with Glossier!”

“So after watching the show Ugly Delicious on Netflix I obviously had to try Momofuku’s famous ramen…and I gotta say that I was VERY disappointed.”

“The food here is good but not great. I have to admit my expectations were very high considering the hype this place gets.”

“Pork Buns – hoisin, scallion, cucumber. So I’ve had the brisket buns twice but never the pork buns and the pork buns are the way to go.  It literally melts like butter in your mouth – fat at its best.”

“The place was totally too hyped for what it’s worth. I remember having to wait in a long line before the place even opened.”